1. Apple Ripening Is Controlled by a NAC Transcription Factor - Frontiers
The ripening of climacteric fruits, like apples, is regulated by the plant hormone ethylene (Grierson, 2013). All three firmness-related genes described above ...
Softening is a hallmark of ripening in fleshy fruits, and has both desirable and undesirable implications for texture and postharvest stability. Accordingly,...
2. Sophie - Manincor
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3. From fruit growth to ripening in plantain: a careful balance between ...
11 aug 2022 · In this study, we aimed to investigate for the first time different fruit development stages in plantain banana in order gain insights into the order of ...
Combined analyses of the proteomes and metabolomes of plantain banana cultivars indicate the order of appearance and dominance of specific enzymes/fluxes d
4. Ripening of tomato (Solanum lycopersicum L.). Part I: 1 ... - OUCI
Optimizing shelf life conditions for anthocyanin-rich tomatoes · Role of internal atmosphere on fruit ripening and storability—a review · Retention of iceberg ...
https://doi.org/10.1007/s13197-010-0090-5 · Full text
5. Get the Balance Right: ROS Homeostasis and Redox Signalling ...
17 sep 2019 · In this review, we explore redox biology in fruit and provide an overview of fruit antioxidants with recent examples.
Plant central metabolism generates reactive oxygen species (ROS), which are key regulators that mediate signalling pathways involved in developmental process...
6. Data_Sheet_1_Apple Ripening Is Controlled by a NAC ... - Frontiers
Softening is a hallmark of ripening in fleshy fruits, and has both desirable and undesirable implications for texture and postharvest stability. Accordingly, ...
See AlsoOculus Rift Dogz: FashionSoftening is a hallmark of ripening in fleshy fruits, and has both desirable and undesirable implications for texture and postharvest stability. Accordingly, the timing and extent of pre-harvest ripening and associated textural changes following harvest are key targets for improving fruit quality through breeding. Previously, we identified a large effect locus associated with harvest date and firmness in apple (Malus domestica) using genome-wide association studies (GWAS). Here, we present additional evidence that polymorphisms in or around a transcription factor gene, NAC18.1, may cause variation in these traits. First, we confirmed our previous findings with new phenotype and genotype data from ∼800 apple accessions. In this population, we compared a genetic marker within NAC18.1 to markers targeting three other firmness-related genes currently used by breeders (ACS1, ACO1, and PG1), and found that the NAC18.1 marker was the strongest predictor of both firmness at harvest and firmness after 3 months of cold storage. By sequencing NAC18.1 across 18 accessions, we revealed two predominant haplotypes containing the single nucleotide polymorphism (SNP) previously identified using GWAS, as well as dozens of additional SNPs and indels in both the coding and promoter sequences. NAC18.1 encodes a protein that is orthogolous to the NON-RIPENING (NOR) transcription factor, a regulator of ripening in tomato (Solanum lycopersicum). We introduced both NAC18.1 transgene haplotypes into t...
7. Articles | BMC Plant Biology
... fruit ripening is key to improve fruit harvest quality and postharvest performance. Kiwifruit (Actinidia deliciosa cv. 'Hayward') ripening involves a series of.
Unearth groundbreaking research in BMC Plant Biology, an open access journal with open collections, 4.3 Impact Factor and 14 days to first decision. BMC ...
8. From fruit growth to ripening in plantain: a careful balance between ...
During the first 10 weeks fruits accumulated up to 48% of their dry weight as starch, and glucose 6-phosphate and fructose were important precursors. We found a ...
Abstract In this study, we aimed to investigate for the first time different fruit development stages in plantain banana in order gain insights into the order of appearance and dominance of specific enzymes and fluxes. We examined fruit development in two plantain banana cultivars during the period between 2–12 weeks after bunch emergence using high-throughput proteomics, quantification of major metabolites, and analyses of metabolic fluxes. Starch synthesis and breakdown are processes that take place simu…
9. posts Archives - Page 86 of 129 - Bright Wall/Dark Room
The image of Marianne's hands at work, Héloïse and Sophie slowly ... With Eyes Like Ripening Fruit · Elizabeth Cantwell·. Issue 90: Frames · Invasion ...
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